Bean pie is a sweet dish that originated in the African American Muslim community, particularly among followers of the Nation of Islam. The primary ingredient in bean pie is cooked navy beans or Northern beans, which are ground and combined with other ingredients such as sugar, eggs, butter, vanilla extract, cinnamon, nutmeg, and allspice. The mixture is then poured into a pie crust and baked in the oven until set. The resulting pie has a creamy, custard-like texture and a slightly sweet and spicy flavor. Bean pie is often eaten as a dessert or as a snack, and it is a popular treat during Muslim holidays and special occasions in the African American community.
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